Curing & Injection

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B.S Cure Mix

(0)
€3.50€
B.S cure has been developed for the successful production of cured meats of all types including corned beef. Water and salt are required to be added to produce suitable pumping and emersion brines. Fo..

B.S Cure Mix

(0)
€133.32€
B.S cure has been developed for the successful production of cured meats of all types including corned beef. Water and salt are required to be added to produce suitable pumping and emersion brines. Fo..

Bacon cure 2x

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€91.25€
Bacon Cure 2X has been developed as an easy-to-use Basic Ingredients Cure Mix. It contains nitrite, salt and cured colour improver for the successful production of more traditional style cured meats. ..

Chopping Phosphate Bratfix

(0)
€10.55€
Stabilizer E450 is a soluble phosphate suitable for use in sausage emulsion and liquid solutions. For a technical assistance please contact our team. For further information and recipes please contact..

Dextrose Monohydrate

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€44.00€
Dextrose Monohydrate uses in the food industry are vast. The coordinated water lends the desired physical properties for food manufacturing. These can include: boiling and freezing/melting points, pre..

Easicure Smoke

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€61.50€
Easy to use dry cure mix giving customers premium bacon Products. 3 flavours available. For further information and recipes please contact us at info@kiernans.ie..

Easicure Sweet

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€53.50€
Delicate Sweet flavour best with bacon, gammon, and ham products. See related Recipes:Dry Cured Turkey Rashers..

Easicure Traditional

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€46.00€
Easy to use dry cure mix retains pink colour and less salty flavour best with bacon, gammon, salted beef. For further information and recipes please contact us at info@kiernans.ie Lucas Dry Cure Tradi..

French Brine Seasoning

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€19.00€
An excellent addition to any wet brine with hints of honey and clove..

Haemoglobin Pork Blood Powder

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€82.00€
An essential ingredient in black pudding and boudin noir and morcilla. Easily re-hydrated with warm water. 1 kilo of blood makes approximately 5 kilos of blood style sausage...

Liquid Smoke Flavour

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€67.11€
Liquid smoke is a concentrated food seasoning made from compressed natural smoke and water...

Monosodium Glutamate

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€8.51€
Monosodium glutamate is an additive used to enhance the flavour of your food. This white substance is the sodium salt of L-glutamic acid, an amino acid that occurs naturally in food. For further infor..

Pokelsalz Cover Pickle

(0)
€44.33€
Pokelsalz Pickle has been developed as easy-to-use complete cure mix, which when simply dissolved in water is immediately ready for use. The cure mix contains the necessary ingredients for successful ..

Salt

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€13.20€
Standard pure dried vacuum salt is suitable for a wide range of applications. Conforms to Internationally recognised standards Complies with EU Food safety legislation and is suitable for food use Pac..

Sodium Ascorbate 1Kg

(0)
€20.85€
Sodium ascorbate is a form of vitamin C that has been bound to the mineral salt sodium. As vitamin C, the basic properties and health benefits of sodium ascorbate are virtually identical with ascorbic..
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