Giesser 22cm Skinning Knife

Description

The Giesser Skinning Knife is a premium tool crafted for precision and durability, designed specifically for professional butchers and meat processors. Renowned for its exceptional performance, this knife ensures effortless and precise skinning, making it an essential addition to any kitchen or meat processing facility.

Key Features:

• Blade Excellence: Made from high-quality vacuum-hardened steel, the 22cm blade is sharpened and polished three times, ensuring unmatched sharpness and superior edge retention.
• Ergonomic Handle: Features a black, non-slip handle for a secure and comfortable grip, reducing hand fatigue during extended use.
• Professional Design: Tailored for the demands of the meat processing industry, this knife delivers outstanding performance and reliability.
• Versatile Application: Ideal for professional butchers, chefs, and food processors seeking precision in skinning and meat preparation tasks.

The Giesser Skinning Knife combines advanced blade technology with ergonomic design, ensuring exceptional quality and efficiency for professionals. Choose Giesser for unmatched performance and durability.