Description
Introducing Lucas Cracked Black Pepper sausage mix, a premium blend designed to elevate your sausage creations with the bold, robust flavour of freshly cracked black pepper. Part of the renowned Lucas range, this mix combines the finest ingredients to ensure a perfect balance of taste and texture.
Incorporating bread rusk for a traditional open texture, Lucas Cracked Black Pepper sausage mix enhances the natural flavours of the meat while adding a distinctive peppery kick. Ideal for professional butchers, delis, and foodservice establishments, this mix guarantees consistent, high-quality results with every batch.
Enhance your sausage offerings with Lucas Cracked Black Pepper Sausage Mix and delight your customers with a savoury, aromatic profile that stands out.
Weight: 2.835 kg
Allergen information
Conforms to Regulation (EU) 1169/2011 annex II as amended.
(1) Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoiesis ( Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia) and products thereof, except for nuts used for making alcohol distillates including ethyl alcohol of agricultural origin;
(2) Cereals containing gluten. namenly; wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof. except; (a) wheat based glucose syrups including dextrose(*); (b) wheat based maltodextrins(*); (c) glucose syrup based on barley; (d) cereals used for making alcoholic distillates including ethyl alcohol of agricultural origin;
(*) And the products thereof, in so far as the process that they have undergone is not likely to increase the level of allergenicity assessed by the Authority for the relevant product from which they originated.
For more details, contact us at (info@kiernans.ie).