Product Code:K20295999

Lucas Hot Spanish Style Sausage Mix

33.56 33.56

Made using the very best raw ingredients, each individual pack produces a 4.54KG (10lb) finished batch of sausages.Lucas Hot Spanish Style Sausage Seasoning
We offer a range of coloured and plain seasonings incorporating varying heat and spice levels, w

In stock

Description

Introducing our Lucas Hot Spanish Style Sausage Mix, a vibrant blend crafted to ignite your taste buds with the fiery flavours of Spain. Perfect for chefs, butchers, delis, and foodservice businesses, this mix offers a seamless way to create bold and zesty sausages. With its dynamic combination of premium seasoning, rusk, and tantalising spice and tomato notes, each bite promises a burst of Mediterranean-inspired taste.

Our mix is designed for both convenience and taste, allowing you to effortlessly craft mouthwatering Spanish-style sausages. Packed with red and green pepper pieces for added texture and flavour, this blend brings the essence of Spanish cuisine to your kitchen. Elevate your menu with the fiery kick of our Hot Spanish Style Sausage Mix.

Weight: 5 x 0.567g
Product Recipe

Allergen information

Sl. No. Allergen Information Presence according to recipe
1 Peanuts and products thereof No
2 Nuts (other than peanuts) and products thereof (1) No
3 Cereals containing gluten (2) Yes
4 Crustaceans and products thereof No
5 Egg and products thereof No
6 Fish and products thereof No
7 Soybeans and products thereof No
8 Milk and products thereof (including
lactose)
No
9 Celery and products thereof No
10 Mustard and products thereof No
11 Sesame Seeds and products thereof No
12 Molluscs and products thereof No
13 Lupin and products thereof No
14 Sulphur Dioxide/Sulphites > 10ppm Yes

 

Conforms to Regulation (EU) 1169/2011 annex II as amended.

(1) Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoiesis ( Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia) and products thereof, except for nuts used for making alcohol distillates including ethyl alcohol of agricultural origin;

(2) Cereals containing gluten. namenly; wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof. except; (a) wheat based glucose syrups including dextrose(*); (b) wheat based maltodextrins(*); (c) glucose syrup based on barley; (d) cereals used for making alcoholic distillates including ethyl alcohol of agricultural origin;

(*) And the products thereof, in so far as the process that they have undergone is not likely to increase the level of allergenicity assessed by the Authority for the relevant product from which they originated.

For more details, contact us at (info@kiernans.ie).

 

Additional information

Weight 2.84 kg