Textured Soya Flour (Natex) Gluten Free 15 kg

Description

Perfect for a wide range of applications, this crumb helps create premium ready-to-cook products with great texture and visual appeal.

Key Features:

• Gluten Free: Suitable for gluten-free product ranges
• Crispy Texture: Provides a light, crunchy finish after cooking
• Excellent Adhesion: Works effectively with predusts and batters
• Attractive Appearance: Enhances product presentation on display
• Versatile Use: Ideal for chicken, fish, vegetables, and coated products
• Professional Quality: Consistent performance in high-volume production

A reliable choice for producing high-quality, gluten-free coated products with ease.